my name is waiter.
I have stories to tell.
I've been working at a Hibachi restaurant in the restaurant district of Downtown.
The following post are my trials and tribulations and epiphanies(if i ever get any) from my life in a 11-2 4:30-close lifestyle.
would you like fried rice or white rice?
I have stories to tell.
I've been working at a Hibachi restaurant in the restaurant district of Downtown.
The following post are my trials and tribulations and epiphanies(if i ever get any) from my life in a 11-2 4:30-close lifestyle.
would you like fried rice or white rice?
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